Servings | Prep Time | Cook Time |
---|---|---|
24 | 15 mins | 15 mins |
1. | Pre-heat oven to 350 °F (175 °C). |
2. | Combine buttery spread and sugars and beat on high till light and fluffy - about 3 minutes. |
3. | Add mashed banana and vanilla, mix well. |
4. | Combine flour, baking soda, salt, spices in a separate bowl. |
5. | Add to butter and sugar mixture and combine on low. |
6. | Fold in oats, cranberries and walnuts. |
7. | Place rounded tablespoonsful of dough on pan, spaced evenly and bake for 10-12 minutes. |
8. | Cool on pan for 10 minutes. Cookies will be soft and chewy. |
There are 99 calories in 1 serving of Walnut Cranberry Oatmeal Cookies.
Calorie split: 25% fat, 68% carbs, 6% protein.
|
Serving Size | 1 serving |