|Servings||Prep Time||Cook Time|
|1||5 mins||15 mins|
|1.||Start by mixing a standard sized can of tomato sauce with the small can of tomato paste to thicken it up.|
|2.||Add Italian seasoning or your mixture of herbs to taste.|
|3.||Using a standard pizza pan, spread the tomato sauce on the tortilla and top with the cheese and peppers.|
|4.||Bake at 425 °F (210 °C) for about 12 minutes and enjoy!|
There are 204 calories in 1 serving of Vegetarian Tortilla Pizza.
Calorie split: 36% fat, 49% carbs, 14% protein.
|Serving Size||1 serving|