Turkey, Spinach & Tomato Pita Pizza

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A whole wheat pita with turkey, spinach, tomato and fat free mozzarella as toppings.
Servings Prep Time Cook Time
1 10 mins 10 mins

Ingredients

Directions

1. Pre-heat oven to 325 °F (160 °C).
2. Prepare pizza pan by spraying with extra virgin olive oil cooking spray.
3. Make thin layer of cheese on whole wheat pita, then add sliced turkey breast, fresh spinach, thinly sliced roma tomato, and finish by adding the rest of the shredded mozzarella cheese to the top.
4. Place in oven, and leave until pita begins to get crispy, and cheese is melted, about 5-7minutes.
5. Garnish with fresh basil and enjoy!

Nutrition summary

There are 256 calories in 1 serving of Turkey, Spinach & Tomato Pita Pizza.
Calorie split: 6% fat, 53% carbs, 42% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
256
 
% Daily Values*
Total Fat
1.59g
2%
Saturated Fat
0.016g
0%
Trans Fat
0g
Polyunsaturated Fat
0.063g
Monounsaturated Fat
0.021g
Cholesterol
29mg
10%
Sodium
1213mg
53%
Total Carbohydrate
33.7g
12%
Dietary Fiber
4.1g
15%
Sugars
2.84g
Protein
26.65g
Vitamin D
-
Calcium
11mg
1%
Iron
0.25mg
1%
Potassium
97mg
2%
Vitamin A
27mcg
3%
Vitamin C
4.9mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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