Turkey Chili
Average Rating
3.0 Average FatSecret member ranking
Very easy turkey chili recipe.
Servings Prep Time Cook Time
4 0 mins 0 mins
Ingredients
Directions
1. Brown turkey and onions in olive oil until cooked through. Drain and return to pot.
2. Add cumin, beans (undrained), salsa, and broth.
3. Simmer 15 minutes.
4. Serve with a bit of low fat cheddar cheese and/or lite sour cream.
Nutrition summary
There are 505 calories in 1 serving of Turkey Chili.
Calorie split: 24% fat, 45% carbs, 31% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
505
 
% Daily Values*
Total Fat
14g
18%
Saturated Fat
3.34g
17%
Trans Fat
0.31g
Polyunsaturated Fat
3.156g
Monounsaturated Fat
6.162g
Cholesterol
90mg
30%
Sodium
1035mg
45%
Total Carbohydrate
57.3g
21%
Dietary Fiber
13.3g
47%
Sugars
4.46g
Protein
39.96g
Vitamin D
-
Calcium
185mg
14%
Iron
6.34mg
35%
Potassium
1524mg
32%
Vitamin A
20mcg
2%
Vitamin C
6.7mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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