Turkey Bacon Lentil Soup
Very easy and tasty lentil soup.
Servings: 3
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Clean and rinse lentils, place in pot and add chicken broth, bring to a boil and then simmer and cook until lentils are soft but not mushy.
  2. Chop turkey bacon into small pieces and brown in pan with cooking spray (Pam) add minced garlic and fry until garlic is golden, add tomatoes and cook until tomatoes are soft.
  3. Once lentils are cooked add bacon mixture, pepper and salt to taste.
  4. Cook for additional 10 minutes. Serve hot.
Nutrition summary
There are 274 calories in 1 serving of Turkey Bacon Lentil Soup.
Calorie split: 9% fat, 61% carbs, 30% protein.
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