Tuna Noodle Casserole
Average Rating
3.0 Average FatSecret member ranking
Can't beat an old classic.
Servings Prep Time Cook Time
4 0 mins 0 mins
Ingredients
Directions
1. Cook noodles according to package directions, set aside.
2. Combine soup, water, tuna and peas. Add noodles to mixture. Mix well.
3. Place mixture in casserole dish. Sprinkle breadcrumbs on top.
4. Bake at 350 °F (175 °C) for 30 minutes.
Nutrition summary
There are 200 calories in 1 serving of Tuna Noodle Casserole.
Calorie split: 13% fat, 54% carbs, 33% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
200
 
% Daily Values*
Total Fat
2.81g
4%
Saturated Fat
0.728g
4%
Trans Fat
0.008g
Polyunsaturated Fat
0.973g
Monounsaturated Fat
0.676g
Cholesterol
26mg
9%
Sodium
535mg
23%
Total Carbohydrate
26.68g
10%
Dietary Fiber
3.2g
11%
Sugars
3.99g
Protein
16.39g
Vitamin D
-
Calcium
44mg
3%
Iron
2.51mg
14%
Potassium
436mg
9%
Vitamin A
26mcg
3%
Vitamin C
14.8mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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