Servings | Prep Time | Cook Time |
---|---|---|
4 | 0 mins | 0 mins |
1. | Mix tuna and mayonnaise together. |
2. | Slice green olives into 4 pieces each. |
3. | Add green olives and grated cheese to tuna mixture. |
4. | Equally distribute tuna, olive and cheese mixture between each of the hamburger buns. |
5. | Wrap each sandwich completely in aluminum foil, and place in a preheated, 450° F (230° C) oven. |
6. | Cook for 15 minutes. Unwrap and enjoy. |
7. | Note: be careful eating, the filling will be hot. |
There are 326 calories in 1 serving of Tuna Burgers.
Calorie split: 60% fat, 24% carbs, 16% protein.
|
Serving Size | 1 serving |