You won't be able to resist these tunafish, olive and cheese 'hamburgers'.
||Mix tuna and mayonnaise together.
||Slice green olives into 4 pieces each.
||Add green olives and grated cheese to tuna mixture.
||Equally distribute tuna, olive and cheese mixture between each of the hamburger buns.
||Wrap each sandwich completely in aluminum foil, and place in a preheated, 450° F (230° C) oven.
||Cook for 15 minutes. Unwrap and enjoy.
||Note: be careful eating, the filling will be hot.
There are 326 calories in 1 serving of Tuna Burgers.
Calorie split: 60% fat, 24% carbs, 16% protein.
Amount Per Serving
% Daily Values*
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