Chickpeas make for a great, healthy snack without giving up on taste.
||Heat a medium skillet over medium heat.
||Add a small amount of olive oil (optional) to the skillet to help the toasting process.
||Rinse and drain the chickpeas.
||Add the chickpeas to the skillet.
||Heat on medium until dried/toasted. About 15 minutes.
||Season with salt or any other seasonings you may desire.
||Note: great snack for Fat Smash.
There are 145 calories in 1 serving of Toasted Chickpeas.
Calorie split: 15% fat, 70% carbs, 15% protein.
Amount Per Serving
% Daily Values*
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