Thai Peanut Chicken
An easy, satisfying Thai chicken pasta.
Servings: 6
Prep Time: 15 mins
Cook Time: 30 mins
Average Rating: Average FatSecret member ranking
  1. Heat 2 tablespoons of the dressing in large skillet on medium heat.
  2. Add chicken; cook and stir 5 minutes or until cooked through.
  3. Stir in remaining dressing, water, broth, soy sauce and peanut butter. Bring to boil. Add spaghetti; cover. Simmer 5 minutes.
  4. Add vegetables; mix lightly. Simmer, covered, 4 to 6 minutes or until fettuccine is tender.
  5. Note: each serving is 3/4 cup.
Nutrition summary
There are 328 calories in 1 serving of Thai Peanut Chicken.
Calorie split: 14% fat, 55% carbs, 31% protein.
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