Servings | Prep Time | Cook Time |
---|---|---|
4 | 0 mins | 0 mins |
1. | Mix all the ingredients together well and make into eight patties. |
2. | Heat up griddle pan. Cook each burger for 5 minutes, turning to chargrill all over. |
3. | Note: great with the Tex-Mex Salsa recipe. |
There are 163 calories in 1 serving of Tex-Mex Burgers.
Calorie split: 48% fat, 7% carbs, 45% protein.
|
Serving Size | 1 serving |