Servings | Prep Time | Cook Time |
---|---|---|
8 | 0 mins | 0 mins |
1. | Spray cooking spray like Pam on a large skillet, and then add tablespoon of olive oil. Preheat oven to 375 °F (180 °C). |
2. | Season the pork cubes with salt and pepper (to taste) and sprinkle on the cumin. Brown the pork cubes until done. |
3. | In another skillet sauté the rest of the ingredients for about 5 minutes stirring frequently. |
4. | Next, transfer the veggies and fruits to the pan with the pork loins and stir until well mixed. |
5. | Serve with some brown or natural wild rice and other vegetables. |
There are 221 calories in 1 serving of Sweet Mango Pork.
Calorie split: 42% fat, 12% carbs, 46% protein.
|
Serving Size | 1 serving |