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Sweet & Sour Sweet Potatoes
Potatoes you can make ahead for your Thanksgiving meal.
1 tbsp balsamic vinegar
1/2 tbsp allspice
4 5" long sweet potatoes
1 tbsp honey
1 tbsp molasses
Clean (scrub) the potatoes with water. Cut into large chunks leaving skin on.
Add to the crockpot.
In a small bowl whisk the honey, molasses, vinegar and all spice to make the marinade.
Pour the marinade over the potatoes, stir to coat.
Cover and cook on high for about 4 hours until potatoes are nice and soft.
in 1 serving of Sweet & Sour Sweet Potatoes.
, 94% carbs, 6% protein.
Calorie Counter 100% Free
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