Servings | Prep Time | Cook Time |
---|---|---|
8 | 5 mins | 30 mins |
1. | Brown the turkey in a large pot. Add salt and pepper while cooking. Drain fat when finished and return to pot. |
2. | Add salsa and hot sauce. Stir and let cook for a few minutes. |
3. | Add crushed tomatoes, followed by tomato sauce. |
4. | Add tomato paste. |
5. | Let simmer for about ten minuets. |
6. | Add black beans. |
7. | Add cilantro in the last few minutes of cooking. |
8. | Enjoy! |
There are 408 calories in 1 serving of Spicy Turkey Chili.
Calorie split: 34% fat, 27% carbs, 38% protein.
|
Serving Size | 1 serving |