A super easy spicy chili with lean turkey.
||Brown the turkey in a large pot. Add salt and pepper while cooking. Drain fat when finished and return to pot.
||Add salsa and hot sauce. Stir and let cook for a few minutes.
||Add crushed tomatoes, followed by tomato sauce.
||Add tomato paste.
||Let simmer for about ten minuets.
||Add black beans.
||Add cilantro in the last few minutes of cooking.
There are 408 calories in 1 serving of Spicy Turkey Chili.
Calorie split: 34% fat, 27% carbs, 38% protein.
Amount Per Serving
% Daily Values*
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