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Spicy Mexican Burger
A yummy take for a Mexican dinner.
1 lb ground sirloin
2 1/2 tbsps chili powder
2 tsps onion powder
2 tsps garlic powder
1 1/2 tsps pepper
1 1/2 jalapeno peppers
1/2 tsp cumin
2 cloves garlic
1/2 cup chopped onion
1/2 cup cilantro
1/2 cup shredded cheddar cheese
2 oz fat free sour cream
Put all ingredients in a large bowl except for cheese and sour cream.
Mix together well.
Form into patties, should make four (size to preference).
Put in to lightly greased frying pan. Cook at medium heat turning once half way through cooking. Cook till done to your liking.
When burgers are almost done, put cheese on top and cover until melted. Remove from heat and serve with a dollop of sour cream.
Note: a great meal when served with Mexican Jumping Beans!
in 1 serving of Spicy Mexican Burger.
, 16% carbs, 45% protein.
Calorie Counter 100% Free
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