A recipe I came across while tapas hunting in Madrid. It's fast, easy and good.
||Cut tomato into wedges.
||Place tuna, tomato wedges, and sliced red onions on plate and drizzle oil over the top.
||Note: for best results, try to get all ingredients in each bite. Vary ingredient amounts as desired.
There are 174 calories in 1 serving of Spanish Tuna Tapas.
Calorie split: 40% fat, 10% carbs, 50% protein.
Amount Per Serving
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