Shrimp and crab salad suitable for mixing with pasta, on roll or crackers. Can also be used as a dip.
||Make sure all ingredients are thawed but still cool.
||Drain any liquid from shrimp or crab meat (you can use real crab meat if you prefer).
||Mince or chop shrimp and crab to personal preference (try a combination of minced, finely chopped and loosely chopped).
||Mix all ingredients.
||To serve put on crackers, put the mixture on a bun/roll for a sub. Serve on top of a tossed salad or you can cook pasta and mix it in.
There are 161 calories in 1 serving of Seafood Salad.
Calorie split: 64% fat, 16% carbs, 20% protein.
Amount Per Serving
% Daily Values*
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