Sausage Gravy over Eggs
Average Rating
3.0 Average FatSecret member ranking
A yummy low carb alternative to biscuits and gravy.
Servings Prep Time Cook Time
4 0 mins 0 mins
Ingredients
Directions
1. Crumble and brown sausage.
2. Add light and heavy cream, and pepper and stir well.
3. Simmer (reduce) until thickened to your liking.
4. Pour over scrambled eggs.
Nutrition summary
There are 859 calories in 1 serving of Sausage Gravy over Eggs.
Calorie split: 84% fat, 3% carbs, 14% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
858
 
% Daily Values*
Total Fat
79.77g
102%
Saturated Fat
37.372g
187%
Trans Fat
0.24g
Polyunsaturated Fat
7.458g
Monounsaturated Fat
29.068g
Cholesterol
544mg
182%
Sodium
1018mg
44%
Total Carbohydrate
5.44g
2%
Dietary Fiber
0.1g
0%
Sugars
1.71g
Protein
29.68g
Vitamin D
3mcg
15%
Calcium
152mg
12%
Iron
2.46mg
14%
Potassium
508mg
11%
Vitamin A
537mcg
60%
Vitamin C
1.7mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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