Roasted Turkey with Spaghetti Sauce
Average Rating
2.0 Average FatSecret member ranking
Comfort food that hits the spot.
Servings Prep Time Cook Time
2 0 mins 0 mins
Ingredients
Directions
1. Purchase a hot and ready-to-go roasted turkey breast from your local grocery store.
2. Heat the spaghetti sauce in microwave or stove-top.
3. Pour sauce over turkey breast, and add shredded non-fat mozzarella cheese.
Nutrition summary
There are 193 calories in 1 serving of Roasted Turkey with Spaghetti Sauce.
Calorie split: 16% fat, 32% carbs, 52% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
193
 
% Daily Values*
Total Fat
3.3g
4%
Saturated Fat
0.511g
3%
Trans Fat
-
Polyunsaturated Fat
1.272g
Monounsaturated Fat
1.01g
Cholesterol
41mg
14%
Sodium
834mg
36%
Total Carbohydrate
15.08g
5%
Dietary Fiber
1g
4%
Sugars
11.52g
Protein
24.47g
Vitamin D
-
Calcium
310mg
24%
Iron
1.82mg
10%
Potassium
627mg
13%
Vitamin A
70mcg
8%
Vitamin C
3.9mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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