Roasted Garlic Cauliflower
A low carb side dish for cauliflower.
||Pre-heat oven to 450 °F (220 °C) and lightly grease or apply cooking spray like Pam to large casserole dish.
||Toss cauliflower in oil and minced garlic, coating well placing in dish.
||Cover with aluminum foil and bake 25 minutes stirring halfway through.
||Uncover, stir, and top with parsley and pecorino romano then broil 3-5 minutes until golden.
||Salt and pepper to taste and serve.
||Note: based on recipe from ThisFatBlackChick.com.
There are 130 calories in 1 serving of Roasted Garlic Cauliflower.
Calorie split: 59% fat, 27% carbs, 15% protein.
Amount Per Serving
% Daily Values*
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