Servings | Prep Time | Cook Time |
---|---|---|
4 | 0 mins | 0 mins |
1. | Pre-heat oven to 350 °F (175 °C). |
2. | Spread chickpeas on ungreased baking sheet in single layer. |
3. | Bake 50 minutes, or until browned and crisp enough to rattle. |
4. | Note: based on recipe from South Beach Cookbook. |
There are 118 calories in 1 serving of Roasted Chickpeas.
Calorie split: 9% fat, 75% carbs, 16% protein.
|
Serving Size | 1 serving |