Roasted Broccoli
Broccoli and garlic roasted with red pepper.
Servings: 7
Prep Time: 10 mins
Cook Time: 25 mins
  1. Wash and dry broccoli, cut pepper and garlic.
  2. Melt coconut oil.
  3. Place all on roasting pan, pour oil over, salt and pepper to taste, mix and roast 425 °F (220 °C) oven for 25 minutes.
Nutrition summary
There are 50 calories in 1 serving of Roasted Broccoli.
Calorie split: 67% fat, 23% carbs, 10% protein.
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