Name: Raspberry Cheesecake Squares
Prep time: 30 min
Cook time: 120 min
Total time: 150 min
Ingredients: 1 package raspberry gelatin, sugar free; 1 cup boiling water; 2 3/4 packages, small cream cheese

Ingredients

1 package raspberry gelatin, sugar free

1 cup boiling water

2 3/4 packages, small cream cheese

Directions

1.	Sprinkle gelatin into boiling water.
2.	Stir until well dissolved.
3.	In bowl, beat cream cheese until very creamy.
4.	With mixer running, add geltin,1/4 cup at a time.
5.	Mix until thoroughly combined.
6.	Pour into 8x8" pan, refrigerate until firm, about 2 hours.
7.	Cut into squares and serve.

Nutrition summary

There are 106 calories in 1 serving of Raspberry Cheesecake Squares.

Calorie split: 85% fat, 4% carbs, 11% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

106

% Daily Values*

Total Fat

10.19g

13%

Saturated Fat

6.418g

32%

Trans Fat

-

Polyunsaturated Fat

0.37g

Monounsaturated Fat

2.874g

Cholesterol

32mg

11%

Sodium

89mg

4%

Total Carbohydrate

1.19g

0%

Dietary Fiber

0g

0%

Sugars

0.06g

Protein

2.9g

Vitamin D

-

Calcium

24mg

2%

Iron

0.35mg

2%

Potassium

35mg

1%

Vitamin A

107mcg

12%

Vitamin C

0mg

0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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