Raspberry Cheesecake Squares
These low carb cheesecake squares are very good.
Servings: 8
Prep Time: 30 mins
Cook Time: 2 hrs
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Sprinkle gelatin into boiling water.
  2. Stir until well dissolved.
  3. In bowl, beat cream cheese until very creamy.
  4. With mixer running, add geltin,1/4 cup at a time.
  5. Mix until thoroughly combined.
  6. Pour into 8x8" pan, refrigerate until firm, about 2 hours.
  7. Cut into squares and serve.
Nutrition summary
There are 106 calories in 1 serving of Raspberry Cheesecake Squares.
Calorie split: 85% fat, 4% carbs, 11% protein.
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