Raisin Bran Muffins II
Average Rating
3.0 Average FatSecret member ranking
Baked bran muffins with molasses and raisins.
Servings Prep Time Cook Time
9 5 mins 20 mins
Ingredients
Directions
1. Pre-heat oven to 400 °F (200 °C).
2. Mix wet ingredients with bran (until mushy).
3. Add egg and dry ingredients. Form into muffins.
4. Bake for 15-20 minutes.
Nutrition summary
There are 259 calories in 1 serving of Raisin Bran Muffins II.
Calorie split: 32% fat, 59% carbs, 9% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
259
 
% Daily Values*
Total Fat
9.88g
13%
Saturated Fat
1.698g
8%
Trans Fat
0g
Polyunsaturated Fat
3.24g
Monounsaturated Fat
3.762g
Cholesterol
116mg
39%
Sodium
254mg
11%
Total Carbohydrate
41.02g
15%
Dietary Fiber
5.1g
18%
Sugars
19.4g
Protein
6.22g
Vitamin D
0mcg
2%
Calcium
183mg
14%
Iron
2.34mg
13%
Potassium
513mg
11%
Vitamin A
42mcg
5%
Vitamin C
0.2mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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