Servings | Prep Time | Cook Time |
---|---|---|
8 | 0 mins | 0 mins |
1. | Mix all ingredients together except the nuts and butter. |
2. | Put in a 9" pie pan that is greased or sprayed with non-stick spray. |
3. | Mix the nuts with the butter and sugar. Sprinkle on the top of the pie. |
4. | Bake at 375 °F (190 °C) for 40 minutes or until the top has cracked and the edges pull away from the pie pan. |
There are 239 calories in 1 serving of Pumpkin Pie with Pecans.
Calorie split: 30% fat, 62% carbs, 9% protein.
|
Serving Size | 1 serving |