Pumpkin Chocolate Chip Cookies
Average Rating
4.0 Average FatSecret member ranking
Delightful seasonal cookie for the holidays.
Servings Prep Time Cook Time
60 15 mins 15 mins
Ingredients
Directions
1. Heat the oven to 350° F (175° C). Spray cookie sheets with nonstick spray or line with parchment paper.
2. Using a mixer, beat the butter until smooth. Beat in the white and brown sugars, a little at a time, until the mixture is light and fluffy.
3. Beat in the eggs 1 at a time, then mix in the vanilla and pumpkin puree.
4. In a large bowl, whisk together the flour, baking soda, salt, cinnamon, ginger, nutmeg and cloves.
5. Slowly beat the flour mixture into the batter in thirds. Stir in the chips.
6. Scoop the cookie dough by heaping tablespoons onto the prepared cookie sheets and bake for 15 to 20 minutes, or until the cookies are browned around the edges.
7. Remove the cookie sheets from the oven and let them rest for 2 minutes. Take the cookies off with a spatula and cool them on wire racks.
Nutrition summary
There are 115 calories in 1 serving of Pumpkin Chocolate Chip Cookies.
Calorie split: 42% fat, 54% carbs, 5% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
115
 
% Daily Values*
Total Fat
5.66g
7%
Saturated Fat
3.598g
18%
Trans Fat
0g
Polyunsaturated Fat
0.139g
Monounsaturated Fat
0.859g
Cholesterol
18mg
6%
Sodium
71mg
3%
Total Carbohydrate
16.46g
6%
Dietary Fiber
0.7g
3%
Sugars
11.29g
Protein
1.44g
Vitamin D
-
Calcium
5mg
0%
Iron
0.1mg
1%
Potassium
25mg
1%
Vitamin A
28mcg
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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