Servings | Prep Time | Cook Time |
---|---|---|
3 | 5 mins | 10 mins |
1. | Crush Crispy Cereal to make a powder. |
2. | Whisk egg whites in a bowl. Add baking powder and whisk. Add cereal and whisk. You may need to add a tbsp of water. |
3. | Put in donut tin. |
4. | Bake at 385 °F (195 °C) for 10 minutes. |
There are 48 calories in 1 serving of Protein Bread Bagel.
Calorie split: 7% fat, 21% carbs, 72% protein.
|
Serving Size | 1 serving |