Pepperoni Pizza

Name: Pepperoni Pizza
Prep time: 40 min
Cook time: 25 min
Total time: 65 min
Ingredients: 1 serving kraft shredded Parmesan cheese; 1 serving pepperoni; 2 servings Pizza Sauce; 8 servings cream cheese; 4 servings 2% Milk Shredded Mozzarella Cheese; 2 large eggs; 1 tsp garlic

Average Rating

3.0

Pizza crust made with cream cheese and eggs offers a lower carb recipe.

Servings	Prep Time	Cook Time
4	40 mins	25 mins

Ingredients

1/4 cup Parmesan cheese, shredded

14 slices pepperoni

1/2 cup pizza sauce

8 oz cream cheese

1 cup mozzarella cheese, shredded

2 large eggs

1 tsp garlic

Directions

1.	Mix cream cheese (left out for 1 hour), eggs, Parmesan cheese and garlic.
2.	Bake at 350 °F (175 °C) in a lightly greased/sprayed 9x13" pan for 12 to 15 minutes until lightly golden brown. Let cool 10 to 15 minutes
3.	Add pizza sauce and toppings to taste.
4.	Place back in oven for another 10 to 12 minutes, until cheese is melted. Let cool a few minutes before cutting.

Nutrition summary

There are 398 calories in 1 serving of Pepperoni Pizza.

Calorie split: 75% fat, 6% carbs, 19% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

398

% Daily Values*

Total Fat

32.49g

42%

Saturated Fat

18.9g

95%

Trans Fat

Polyunsaturated Fat

0.593g

Monounsaturated Fat

0.952g

Cholesterol

211mg

70%

Sodium

822mg

36%

Total Carbohydrate

5.68g

Dietary Fiber

0.5g

Sugars

3.2g

Protein

18.19g

Vitamin D

Calcium

14mg

Iron

0.47mg

Potassium

36mg

Vitamin A

35mcg

Vitamin C

0.2mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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