Servings | Prep Time | Cook Time |
---|---|---|
25 | 10 mins | 15 mins |
1. | Mix all ingredients in a food processor until sticky and not crumbly (If it is not sticky enough then add more honey and if it is too sticky then add more protein powder). |
2. | Roll into 1 inch balls and place on a cookie sheet covered with tin foil and place in the freezer for at least 10-15 minutes. |
3. | They must remain in the freezer if you want them to remain fresh for a longer time. Eat and enjoy. |
There are 85 calories in 1 serving of Peanut Butter Protein Balls.
Calorie split: 55% fat, 26% carbs, 18% protein.
|
Serving Size | 1 serving |