Name: Peanut Butter Marshmallow Popcorn Balls
Ingredients: 1/4 cup butter; 2 tbsps peanut butter; 6 cups popcorn; 250 g jet puffed marshmallows

Ingredients

Directions

Place 3/4 of the butter and all peanut butter in a pot. Allow to melt over a low heat so that the bottom of the pan is coated.
Add the marshmallows to the pot. Keep at a low heat, stirring frequently to make sure that the mixture does not burn.
Pop the popcorn in an air popper to yield 6 cups.
Once the marshmallow mixture is completely smooth, pour over the popcorn. Mix thoroughly. Allow to cool for 5 minutes or you will burn your hands!
Grease hands with the leftover butter. Form the popcorn into 12 balls by rolling the popcorn in your hands.
Let cool for a few minutes then place in an airtight container.