Pasta Primavera Alfredo
Average Rating
4.0 Average FatSecret member ranking
Delicious pasta dish with broccoli and carrots.
Servings Prep Time Cook Time
5 5 mins 15 mins
Ingredients
Directions
1. Place cream cheese, milk, parmesan cheese and butter in small saucepan; cook on medium-low heat until cream cheese is completely melted and mixture is well blended, stirring occasionally.
2. Add pepper, garlic powder and nutmeg; stir until well blended.
3. Meanwhile, add vegetables and pasta to 2 1/2 qt. boiling water in large saucepan; cook 3 minutes. Drain.
4. Toss pasta mixture with cream cheese mixture.
5. Note: based on a recipe from Kraft Philadelphia.
Nutrition summary
There are 410 calories in 1 serving of Pasta Primavera Alfredo.
Calorie split: 32% fat, 52% carbs, 16% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
410
 
% Daily Values*
Total Fat
14.73g
19%
Saturated Fat
4.84g
24%
Trans Fat
0.16g
Polyunsaturated Fat
3.329g
Monounsaturated Fat
2.524g
Cholesterol
27mg
9%
Sodium
792mg
34%
Total Carbohydrate
53.05g
19%
Dietary Fiber
4.3g
15%
Sugars
5.88g
Protein
16.47g
Vitamin D
-
Calcium
39mg
3%
Iron
2.27mg
13%
Potassium
202mg
4%
Vitamin A
320mcg
36%
Vitamin C
34mg
38%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Counter 100% Free
Related Recipe Collections
Related Recipes