Delicious salsa topping for pork or chicken.
||Finely dice the jalapeno peppers, be sure to de-seed and de-vein (or not) depending on how hot you want it.
||Chop all ingredients and put in a bowl.
||Add juice and toss with a little salt.
||Refrigerate for 30 minutes or longer.
There are 53 calories in 1 serving of Papaya Salsa.
Calorie split: 2% fat, 92% carbs, 6% protein.
Amount Per Serving
% Daily Values*
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