Pad Beef Basil

Name: Pad Beef Basil
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 cup chopped onion; 2 tsps sugar; 1 1/2 cups beef broth; 10 chili peppers; 1 large green pepper; 20 tbsps fresh thai basil; 2 tbsps fish sauce; 1 1/4 lbs lean ground beef

Average Rating

4.0

Spicy Thai beef dish to be eaten on its own, over rice or with lettuce wraps.

Servings	Prep Time	Cook Time
5	20 mins	10 mins

Ingredients

1 cup chopped onion

2 tsps sugar

1 1/2 cups beef broth

10 chili peppers

1 large green pepper

1 1/4 cups fresh Thai basil

2 tbsps fish sauce

1 1/4 lbs lean ground beef

Directions

1.	Heat a wok or frying pan to medium-high. Begin sautéing the onions.
2.	Add the beef and cook until most of the pink is gone.
3.	Add remaining ingredients and sauté to combine and cook down until basil has wilted and beef is cooked through.

Nutrition summary

There are 226 calories in 1 serving of Pad Beef Basil.

Calorie split: 25% fat, 27% carbs, 48% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

226

% Daily Values*

Total Fat

6.27g

Saturated Fat

2.65g

13%

Trans Fat

0.386g

Polyunsaturated Fat

0.588g

Monounsaturated Fat

2.502g

Cholesterol

70mg

23%

Sodium

988mg

43%

Total Carbohydrate

15.33g

Dietary Fiber

2.8g

10%

Sugars

9.09g

Protein

27.43g

Vitamin D

Calcium

53mg

Iron

4.23mg

23%

Potassium

861mg

18%

Vitamin A

77mcg

Vitamin C

159.7mg

177%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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