Pad Beef Basil
Average Rating
4.0 Average FatSecret member ranking
Spicy Thai beef dish to be eaten on its own, over rice or with lettuce wraps.
Servings Prep Time Cook Time
5 20 mins 10 mins
Ingredients
Directions
1. Heat a wok or frying pan to medium-high. Begin sautéing the onions.
2. Add the beef and cook until most of the pink is gone.
3. Add remaining ingredients and sauté to combine and cook down until basil has wilted and beef is cooked through.
Nutrition summary
There are 226 calories in 1 serving of Pad Beef Basil.
Calorie split: 25% fat, 27% carbs, 48% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
226
 
% Daily Values*
Total Fat
6.27g
8%
Saturated Fat
2.65g
13%
Trans Fat
0.386g
Polyunsaturated Fat
0.588g
Monounsaturated Fat
2.502g
Cholesterol
70mg
23%
Sodium
988mg
43%
Total Carbohydrate
15.33g
6%
Dietary Fiber
2.8g
10%
Sugars
9.09g
Protein
27.43g
Vitamin D
-
Calcium
53mg
4%
Iron
4.23mg
23%
Potassium
861mg
18%
Vitamin A
77mcg
9%
Vitamin C
159.7mg
177%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Counter 100% Free
Related Recipe Collections
Related Recipes