Servings | Prep Time | Cook Time |
---|---|---|
6 | 10 mins | 10 mins |
1. | In a blender grind the oats into flour, pulsing the blender until the oats are the consistency of flour. |
2. | Mix wet and dry ingredients. Allow to stand 1 minute to allow the baking powder to work. Do not over mix (If too thin add oat flour, if too thick add milk). |
3. | Fry on a non stick pan or griddle at 350 °F (175° C). Garnish as desired. |
There are 141 calories in 1 serving of Oat Pancakes.
Calorie split: 42% fat, 45% carbs, 13% protein.
|
Serving Size | 1 serving |