Nutty Brownies
Yum chocolate and walnuts, what could taste better.
Servings: 16
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Heat oven to 350 °F (175 °C). Lightly coat an 8x8" square baking pan with cooking spray.
  2. Pulse walnuts in a food processor until finely chopped. Place in a large mixing bowl; add sugar substitute, cocoa powder, baking powder, and salt. Whisk to combine.
  3. Whisk egg substitute, sour cream, oil and vanilla together and make a well into the dry ingredients and whisk to combine.
  4. Heat the chocolate chips in a small sauce pan on medium-low heat and whisk until melted, about 1 minute. Whisk into the batter.
  5. Pour batter into your prepared pan and bake until a toothpick comes out clean. About 20-25 minutes.
  6. Cool completely before serving. Makes 16 squares.
  7. These can be frozen for a snack at a later time.
  8. Source: the South Beach Diet quick and easy cookbook.
Nutrition summary
There are 149 calories in 1 serving of Nutty Brownies.
Calorie split: 63% fat, 29% carbs, 8% protein.
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