Servings | Prep Time | Cook Time |
---|---|---|
4 | 30 mins | 30 mins |
1. | Dice onions and bell peppers. Sauté in avocado oil until softened with crushed garlic. |
2. | Add ground turkey and cook until turkey is browned. |
3. | Purée whole plum tomatoes with tomato paste in a blender. |
4. | Add tomato mix to turkey mix, adding a little water until consistency is right. |
5. | Season to taste with salt, pepper, cumin and chili powder. |
There are 299 calories in 1 serving of No Bean Turkey Chili.
Calorie split: 27% fat, 34% carbs, 40% protein.
|
Serving Size | 1 serving |