Mushy Pea Curry
As it says in the title...
Servings: 4
Prep Time: 15 mins
Cook Time: 30 mins
Average Rating: Average FatSecret member ranking
  1. In a lightly sprayed pan, brown chicken.
  2. Add onion, cook on low until soft.
  3. In a casserole dish with a lid, add in the tomatoes and mushy peas.
  4. Add in the chicken and onion mixture and add curry powder to taste.
  5. In a 350 °F (175 °C) oven, cook for 25-30 minutes.
  6. Serve with rice, pasta or jacket potato.
Nutrition summary
There are 156 calories in 1 serving of Mushy Pea Curry.
Calorie split: 13% fat, 37% carbs, 49% protein.
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