Mushroom and Barley Stew
A very yummy, vegetarian stew that is easy to prepare and filling.
Servings: 6
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Mix all ingredients in a large pot.
  2. Bring to a boil and lower heat to a simmer.
  3. Cover and cook for 30-45 minutes until vegetables are soft.
  4. Serve with crusty bread.
Nutrition summary
There are 243 calories in 1 serving of Mushroom and Barley Stew.
Calorie split: 9% fat, 78% carbs, 13% protein.
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