Mexican Coleslaw
Average Rating
4.0 Average FatSecret member ranking
A spicy coleslaw that a fabulous crunchy salad or side dish.
Servings Prep Time Cook Time
8 10 mins 0 mins
Ingredients
Directions
1. Shred cabbage, grate carrot, chop jalapeno (deseeded), onions and cilantro.
2. Add juice of 3 limes and cayenne pepper.
3. Stir well and refrigerate. Best serve after chilled for at least a few hours.
Nutrition summary
There are 52 calories in 1 serving of Mexican Coleslaw.
Calorie split: 4% fat, 79% carbs, 17% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
52
 
% Daily Values*
Total Fat
0.29g
0%
Saturated Fat
0.042g
0%
Trans Fat
0g
Polyunsaturated Fat
0.143g
Monounsaturated Fat
0.028g
Cholesterol
0mg
0%
Sodium
39mg
2%
Total Carbohydrate
12.25g
4%
Dietary Fiber
4.4g
16%
Sugars
6.85g
Protein
2.63g
Vitamin D
-
Calcium
85mg
7%
Iron
1.12mg
6%
Potassium
477mg
10%
Vitamin A
148mcg
16%
Vitamin C
58.9mg
65%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Counter 100% Free
Related Recipe Collections
Related Recipes