Servings | Prep Time | Cook Time |
---|---|---|
1 | 10 mins | 30 mins |
1. | Preheat oven to 375° F (190° C). |
2. | Cut off both ends of sweet potato and peel. Cut into 1/2" (or less) sticks. |
3. | Put sticks into bowl and add the rest of the ingredients. Toss until all sticks are covered. |
4. | Spray a cookie sheet with no-stick cooking spray, and arrange sweet potato sticks in a single layer. |
5. | Bake for 30 minutes, turning once, or until desired crispness is achieved. |
There are 195 calories in 1 serving of Light Sweet Potato Fries.
Calorie split: 39% fat, 53% carbs, 8% protein.
|
Serving Size | 1 serving |