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A tasty lemon chicken dish that will kick plenty of goals at the dinner table.
1 1/2 lbs chicken breast
1/2 cup fresh lemon juice
2 tbsps white wine vinegar
4 tbsps fresh lemon peel, sliced
1 tsp ground oregano
1 <span class="measurestring" title="medium (2-1/2" dia)">medium</span> onion, sliced
1/4 tsp salt
1 dash black pepper
1/2 tsp paprika
Place chicken in 13- by 9- by 2-inch glass baking dish.
Mix lemon juice, vinegar, lemon peel, oregano, and onions. Pour over chicken, cover, and marinate in refrigerator several hours, turning occasionally, or overnight.
Sprinkle with salt, pepper, and paprika.
Cover and bake at 300 ºF (150 ºC) for 30 minutes. Uncover and bake for added 30 minutes or until done.
in 1 serving of Lemony Chicken.
, 13% carbs, 77% protein.
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