Lemon Poppy Seed Muffins
A tasty lemon muffin, perfect as a snack.
||In a large bowl, mix dry ingredients.
||In a small bowl mix the zest, egg, butter and soy milk together until combined.
|| Mix with dry ingredients and stir just until combined, trying not to over stir.
||Bake at 350 °F (175 °C) for 20 minutes.
||Let cool in the pan for 2 minutes before taking them out.
||Note: sugar can be used instead of sweetener.
There are 161 calories in 1 serving of Lemon Poppy Seed Muffins.
Calorie split: 34% fat, 56% carbs, 10% protein.
Amount Per Serving
% Daily Values*
Calorie Counter 100% Free
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