1. |
Peel and boil potatoes until cooked and tender. Mash thoroughly and leave to go cold. |
2. |
Add egg and add some flour, start to mix it all and add more and more flour until all the dough is not sticky to touch. |
3. |
Flour a large board and roll out the dough into a snake shape about an inch high and thick. |
4. |
Cut into diamond shapes that resemble hooves (otherwise it's not truly Kopytka). |
5. |
Boil a large pot of salted water with a little oil. Add Kopytka (do not overcrowd pot). |
6. |
After they start to float, give them extra few minutes then remove to strain |
7. |
Add topping of your choice such as fried chopped onion, fried chopped bacon or breadcrumbs fried on butter. |