|Servings||Prep Time||Cook Time|
|10||0 mins||0 mins|
|1.||Combine water, salt, oil, flour and yeast in bread machine using 'dough' setting.|
|2.||Cook tomato sauce with Italian seasonings slowly over low heat until very thick.|
|3.||Thinly slice onion and bell pepper. Drain liquid from mushrooms.|
|4.||Break open sausage casing and cook completely. Use paper towels to blot away fat.|
|5.||Spread dough thin. Top with tomato sauce, cheese and remaining ingredients and bake at 350 °F (175 °C) for about 20 minutes.|
There are 237 calories in 1 serving of Italian Sausage Whole Wheat Pizza.
Calorie split: 25% fat, 57% carbs, 18% protein.
|Serving Size||1 serving|