| Servings | Prep Time | Cook Time |
|---|---|---|
| 6 | 0 mins | 0 mins |
| 1. | in skillet brown sausaage and drain well |
| 2. | then add all ingredients except the parmesan cheese to your Crock-Pot |
| 3. | Stir well, cover and cook on low for about 10 to 12 hours.... You may want to add more spices based on your personal prefrences... |
| 4. | also if you like you can add 1 med green pepper to this (make sure to seed and chop the pepper before adding) - My hubby likes to add some pepperoni to this soup too.. |
| 5. | Makes 6 servings and is great with garlic toast... |
|
There are 232 calories in 1 serving of Italian Sausage Soup.
Calorie split: 39% fat, 23% carbs, 37% protein.
|
| Serving Size | 1 serving |
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