Homemade Tortillas

Average Rating
4.0 Average FatSecret member ranking
Delicious homemade tortillas.
Servings Prep Time Cook Time
15 20 mins 5 mins

Ingredients

Directions

1. Mix all dry ingredients together.
2. Warm up water and pour all at once. Mix well and let sit for 10 minutes, covered with a paper towel.
3. After 10 minutes divide into 15 1" balls. Place balls in a bowl and let sit for another 10 minutes.
4. On a lightly floured surface, roll out tortillas (8 to 10" diameter).
5. Heat a pan until water sizzles when sprinkled on it and throw in as many tortillas as you want to eat, one at a time.
6. Note: you can save the rest for up to 4 days without cooking them and after they are cooked you can leave them in the fridge to heat up and eat.

Nutrition summary

There are 189 calories in 1 serving of Homemade Tortillas.
Calorie split: 58% fat, 37% carbs, 5% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
189
 
% Daily Values*
Total Fat
12.27g
16%
Saturated Fat
7.774g
39%
Trans Fat
0g
Polyunsaturated Fat
0.461g
Monounsaturated Fat
3.181g
Cholesterol
33mg
11%
Sodium
226mg
10%
Total Carbohydrate
17.61g
6%
Dietary Fiber
0.8g
3%
Sugars
0.81g
Protein
2.53g
Vitamin D
-
Calcium
4mg
0%
Iron
0mg
0%
Potassium
36mg
1%
Vitamin A
104mcg
12%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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