Gluten Free Blueberry Muffins
An easy and gluten free recipe for delicious muffins.
Servings: 6
Prep Time: 10 mins
Cook Time: 25 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Combine ingredients excluding lemon juice and natural sugar.
  2. Bake at 350 °F (175 °C) for 20-25 minutes.
  3. Top with lemon juice and sugar mixture.
Nutrition summary
There are 365 calories in 1 serving of Gluten Free Blueberry Muffins.
Calorie split: 34% fat, 61% carbs, 5% protein.
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