Garden Pasta Salad
A easy pasta salad that everyone loves.
Servings: 3
Prep Time: 5 mins
Average Rating: Average FatSecret member ranking
  1. Boil the pasta until cooked, drain, rinse well and set aside.
  2. Chop peppers, slice cucumber and mushrooms, then cut tomato into wedges.
  3. Cut flowerets from broccoli and steam for three minutes or until bright green. Remove broccoli and plunge into cold water.
  4. Place prepared veggies and cooled pasta together in a mixing bowl, mix in oil, vinegar, and seasonings.
  5. Chill well before serving.
Nutrition summary
There are 242 calories in 1 serving of Garden Pasta Salad.
Calorie split: 22% fat, 64% carbs, 14% protein.
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