Frozen Cocoa-Banana
A smooth frozen cocoa-banana dessert concoction with maple syrup and vanilla flavor.
Servings: 4
Prep Time: 30 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Peel the bananas and place in a blender or food processor along with the cocoa powder.
  2. Add the vanilla extract and the maple syrup.
  3. Blend till very smooth.
  4. Pour into individual custard cups or small bowls and freeze until just frozen.
Nutrition summary
There are 114 calories in 1 serving of Frozen Cocoa-Banana.
Calorie split: 5% fat, 90% carbs, 5% protein.
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